Mango Lassi

Easy and Refreshing .. there is nothing to welcome summer than a cool and sweet lassi...Enjoy !!


INGREDIENTS
1 cup mango pulp
(or 1 cup ripe mango skinned and sliced)
1 cup yogurt
1/4 cup milk(or water)
sugar (to taste)















DIRECTIONS
[1]Blend together the mago pulp and yogurt until creamy and thick . Then add the milk/water and blend again .
[2]Adjust thickness by using more or less milk .Adjust sweetness by adding more sugar if required.Chill and serve .
[3]You can use a bit of ground cardamom to kick it up a bit . Also you can add ground nuts if you wish.Pistachios or Cashews would be ideal.