Orange Beef

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Another easy and filling weekday meal . Marinating beef with lots of flavours , adding your favorite stir-fry sauce and add red pepper flakes for spiciness. Serve with Jasmine rice. Other veggies you can add are snow peas , baby corn etc.



INGREDIENTS

1 1/2 lb beef very thinly sliced
3 oranges
2 tbsp soya sauce
3 tbsp stri fry sauce
4 carrots thinly sliced
1 tbsp grated ginger
10-15 green beans cut
1 large onion sliced
1 tbsp wine vinegar
1/2 tsp chilli flakes
2 tbsp oilve oil
salt and pepper to taste




DIRECTIONS

1. Take the beef in a bowl.Add the juice and peel of 3 oranges , soya sauce , vinger , salt and pepper.Mix well and marinate for 30 minutes.


2. Heat olive oil in a pan. Add the beef without the marinade and fry till done . You only need couple of minutes if you have sliced thin enough.Fry in batches if required.Take the beef out from the pan.


3. To the same pan add onions and vegetables with chilli flakes,grated ginger and salt.Add more oil if required.Stir Fry till the vegetables are tender.


4. Finally add the beef along with the stir fry sauce.Mix well.Adjust seasonings and keep on low fire for 5 minutes.Serve over a bed of rice.